Influence of Vitafort and Lactobifadol Probiotics on Excremental Microbiocenoses of Turkey Poults
Keywords:turkey poults; Vitafort and Laktobifadol probiotics; intestinal and excremental microbiocenosis; live weight, growth rate; blood
The article presents the results of research on the use of probiotics “Vitafort” at a dose of 0.5 ml (107 CFU /
- g) and “Laktobifadol” at a dose of 0.2 g per 1 kg of live weight in the turkeypoults breeding, which ensured
the development of beneficial intestinal microflora, increased preservation turkey poults, an increase in the
digestibility of raw protein and nitrogen-free extractive substances, nitrogen absorption, improvement of
hematological and biochemical blood parameters and, ultimately, an increase in live weight and intensity of
turkey poults by 9.2 and 12.5%.
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