Analysis of the Moringa oleifera Seed Oil Extract on Insulin Level in Alloxan-Induced Diabetic Rat (Rattus norvegicus)
DOI:
https://doi.org/10.37506/ijfmt.v14i3.10695Keywords:
Diabetes mellitus, Moringa oleifera, Rattus norvegicus.Abstract
Moringa oleifera is a plant that can be used and grown intensively in several Southeast Asian countries. This
study aims to determine the effect of Moringa oleifera seed oil extract on the levels of the insulin and blood
glucose levels of Rattus norvegicus induced by alloxan. This study used 30 female Wistar white rats induced
by alloxan. Rats were divided into 6 groups. Groups 3 to 6 were injected 100, 200, 300, 400 mg/kg BW
extract of Moringa oleifera seed oil, respectively. Group 1 neither had alloxan induction nor treatment while
group 2 had been induced alloxan but no treatment. Data were analyzed using the Kruskal-Wallis test with
a significance level of 0.05. The results showed that there was no effect of Moringa oleifera seed oil extract
on insulin level (p value = 0.161). Conversely, there was an effect on blood glucose levels in alloxan-induced
Rattus norvegicus (p value = 0.036).
Published
How to Cite
Issue
Section

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Re use and mixing of content policy- We follow Creative Commons Licence Policy. We follow CC BY. Please refer below for all details
https://creativecommons.org/licenses/
CC BY
This license lets others distribute, remix, adapt, and build upon our work, even commercially, as long as they credit us for the original creation.
- The journal allows readers to read, download, copy, distribute, print, search, or link to the full texts of its articles and allow readers to use them for any other lawful purpose.
- The journal allows the author(s) to hold the copyright without restrictions.
- The journal allows the author(s) to retain publishing rights without restrictions