Evaluation of antioxidants capacity of non-enzymatic antioxidants and its effect in glucose level in diabetic patients . Indian Journal of Forensic Medicine & Toxicology, [S. l.], v. 15, n. 1, p. 2532–2538, 2020. DOI: 10.37506/ijfmt.v15i1.13781. Disponível em: https://medicopublication.com/index.php/ijfmt/article/view/13781. Acesso em: 6 jun. 2026.