The Effect of Gastrointestinal Symptoms to Body Mass Index (BMI) of People with HIV/AIDS in Yayasan Peduli Kelompok Dukungan Sebaya (YPKDS) Makassar, South Sulawesi 2017
DOI:
https://doi.org/10.37506/ijphrd.v11i7.10240Keywords:
HIV/AIDS, Nutritional Status, Gastrointestinal.Abstract
Human Immunodeficiency Virus (HIV) results in a weakened immune system, making it vulnerable to
various types of infections, systemic disorders and weight loss. In Indonesia, the incidence and mortality
rates from HIV/AIDS were still relatively high, especially in Makassar, South Sulawesi Province. This study
aimed to determine the dominant factors associated with nutritional status on people living with HIV/AIDS
(PLWHA). This research was a quantitative research with cross-sectional design, involving 80 respondents
of PLWHA aged ? 18 years. Data collection used a structured questionnaire included demographic, clinical,
and behavioral factors, while nutritional status was measured by body mass index (BMI). The results
showed that most of respondents had normal nutritional status (67.5%), followed by underweight (20%)
and overweight (12.5%). Gastrointestinal symptoms were the dominant factor related to nutritional status
(BMI) after controlling confounding variables such as smoking habits, food security status, and alcohol
consumption (AOR = 4.78 and p-value = 0.01). Nutrition education could improve the nutrition intake and
dietary behaviour of PLWHA at Kelompok Dukungan Sebaya foundation (YPKDS) in Makassar City.