Intake of Sulfur Dioxide (SO2) Exposure to the Symptoms of Respiratory Impairment in Ceramics Industry Plered, Indonesia

Authors

  • Ayudhia Rachmawati1, Haryoto Kusnoputranto2, Bambang Wispriyono3

DOI:

https://doi.org/10.37506/ijphrd.v11i3.2191

Keywords:

Intake, SO2, Respiratory Impairment, Ceramic Industry.

Abstract

Context: The ceramic industry produces SO2 derived from the combustion process with firewood. Many
studies have been conducted to determine the health impact that can be caused by SO2 exposure, such as
respiratory impairment. This study used cross-sectional method, the population in this research is workers
of the ceramic industry. It obtained a sample size of 107 people using SRS method. Measurement of SO2
concentrations using the pararosaniline method and data collection of respiratory impairment, used SGRQCwith
interview method. Analysis results of the relationship between intake with respiratory impairment
symptoms obtained that workers with intake > 0.0126, there are 74.5% that have experienced respiratory
impairment symptoms. Chi-Square test results obtained the P-value = 0.189 then it can be concluded there is
no significant relationship between respiratory impairment symptoms among the workers.Even so, the value
of OR = 1.6 (95% CI: 0.717 – 3.908), workers with the intake > 0.0126 have the odds of 1.6 times higher to
experience respiratory impairment symptoms.
The higher intake of SO2 exposure has been gained by the worker, the opportunity (risk) causes higher
respiratory impairment symptoms.

Author Biography

  • Ayudhia Rachmawati1, Haryoto Kusnoputranto2, Bambang Wispriyono3

    1Postgraduate student of Public Health Sciences, Department of Environmental Health, Faculty of Public Health,
    Universitas Indonesia, Depok, Indonesia, 2Department of Environmental Health, Faculty of Public Health,
    Universitas Indonesia, Depok, Indonesia

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Published

2020-03-26

How to Cite

Intake of Sulfur Dioxide (SO2) Exposure to the Symptoms of Respiratory Impairment in Ceramics Industry Plered, Indonesia. (2020). Indian Journal of Public Health Research & Development, 11(3), 1863-1868. https://doi.org/10.37506/ijphrd.v11i3.2191