Prevalence of Goiter and its Association with Consumption of Iodized Salt among School Children, in a Rural Area, Tamilnadu

Authors

  • D.Jayashri1, B.Charumathi1, Timsi Jain2, Gomathy Parasuraman3, Ruma Dutta

DOI:

https://doi.org/10.37506/ijphrd.v11i1.555

Keywords:

IDD, Goiter, Iodized Salt, Rapid test kit.

Abstract

Background: Iodine Deficiency Disorders is a significant public health problem all over the world.Iodine is essential element for thyroid function, necessary for normal growth, development and functioning of brain and body. Objectives: To estimate the prevalence of goiter among school children and to assess the prevalence of useof iodized salt. Material and Methods: A Cross sectional study conducted among Children between 6-12 years of agein Mappedu area.A pre-tested questionnaire, Rapid test kit to find iodine content of salt and clinical examination to assess goitre was done for the study subjects.The sample size calculated was120.Dataanalysis:Proportions and chi-square was used for analysis. Results: 65% were using iodized salt and remaining 35% were using non-iodised salt.The prevalence of goiter was found to be 17(14.2%). Conclusion: One-third of children and their family were not consuming adequately iodized salt. The consumption of iodized salt is still less in the community and Iodine Deficiency Disorders continue to be a public health problem.

Author Biography

  • D.Jayashri1, B.Charumathi1, Timsi Jain2, Gomathy Parasuraman3, Ruma Dutta

    1Post Graduate, 2Professor and Head, 3Associate Professor, Department of Community Medicine, Saveetha Medical College Hospital, Thandalam, Kanchipuram District

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Published

2020-01-31

How to Cite

Prevalence of Goiter and its Association with Consumption of Iodized Salt among School Children, in a Rural Area, Tamilnadu. (2020). Indian Journal of Public Health Research & Development, 11(1), 812-816. https://doi.org/10.37506/ijphrd.v11i1.555