Examining the Artificial Sweeteners in Commonly Consumed Beverages, Chewing Gums, Chocolates, and Mouthwashes using HPLC and TLC Methodology. Indian Journal of Public Health Research & Development, [S. l.], v. 15, n. 1, p. 294–300, 2024. DOI: 10.37506/ds35rg24. Disponível em: https://medicopublication.com/index.php/ijphrd/article/view/20380.. Acesso em: 18 apr. 2024.